Karboga Arisi
Sacred seeds of hair vitality. Known in Ayurveda as Babchi, these ancient seeds have supported hair pigmentation and follicle health for millennia, offering traditional wisdom for strong, naturally beautiful hair.
Sacred seeds of hair vitality. Known in Ayurveda as Babchi, these ancient seeds have supported hair pigmentation and follicle health for millennia, offering traditional wisdom for strong, naturally beautiful hair.
Psoralea corylifolia
India & China
Psoralen, Isopsoralen, Bavachin
Karboga Arisi, known botanically as Psoralea corylifolia and commonly called Babchi, has been a cornerstone of traditional hair care for over 2,000 years. In ancient Sanskrit texts, it's called "Bakuchi," meaning "that which protects the hair's natural beauty." Chinese medicine knows it as "Bu Gu Zhi," literally "bone-supplementing seeds," recognizing its role in strengthening not just bones but hair follicles.
Ancient Indian physicians discovered that these small, kidney-shaped seeds possessed unique properties for maintaining hair pigmentation and preventing premature graying. Ayurvedic texts describe elaborate preparations where babchi seeds were soaked in coconut milk for 40 days, then ground with sesame oil to create potent hair tonics for royalty.
In traditional Chinese medicine, babchi became essential for treating "kidney yang deficiency"—a condition believed to manifest as weak hair, premature graying, and hair loss. Taoist monks used babchi preparations not only for health but to maintain their long hair as symbols of spiritual power and vitality.
Medieval Islamic physicians, including Al-Razi and Ibn Sina, documented babchi's use for hair conditions, creating sophisticated formulations that combined the seeds with other herbs. These texts later influenced European herbalists, though babchi remained primarily valued in Asian traditional medicine systems.
Karboga Arisi offers profound traditional support for hair health, particularly valued for its unique ability to support natural pigmentation and follicle vitality.
According to traditional systems, babchi supports hair through:
Traditional observations suggest babchi:
Traditionally used for:
Historically valued for:
Classical Ayurvedic texts describe "Bakuchi Taila"—babchi oil prepared by processing the seeds in sesame oil for hours until the essence is fully extracted. This preparation was reserved for those experiencing premature hair changes or seeking to maintain youthful hair vitality.
Beyond hair care, Karboga Arisi has extensive traditional applications:
In Ayurveda, babchi seeds are typically soaked, ground, and processed into oils through elaborate methods. The classic "Bakuchi Kalka" involves grinding soaked seeds with coconut milk, while "Bakuchi Churna" is a powder preparation mixed with other herbs. South Indian traditions often combine babchi with curry leaves and coconut oil.
We source premium babchi seeds from traditional growers in Rajasthan and Gujarat, where cultivation methods haven't changed for centuries. Our processing honors traditional extraction methods while ensuring modern safety and potency standards, capturing the essence that traditional healers valued for hair vitality.
Soak 2 tbsp babchi seeds overnight in coconut milk. Grind into smooth paste, mix with 4 tbsp sesame oil. Heat gently for 10 minutes until fragrant. Cool and massage into scalp weekly. This traditional preparation supports hair pigmentation and follicle health.